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THIS IS A DIGITAL PRODUCT

 

The Sugar House Bakery's Guide to all things chocolate. This guide will take you through 20 pages of step by step instructions on how to get started making your favorite chocolate treats. 

 

This guide includes:

 

A breakdown on the different types of chocolate 

Step-by-step instructions on the following items:

     Hot Chocolate Bombs 

     Chocolate Breakables

     Chocolate Caramel Apples 

     Chocolate Caramel Pretzel Rods

 

 

PDF download will be e-mailed immediately after purchase.

 

 

 

Chocolate Coated Everything 101 - EBOOK

$25.00Price

    © 2023 by The Sugar House Bakery

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